spicy hot tomato oil
oven baked Humboldt Fog goat cheese, organic vegetable, wood fired organic tomato sauce, fire bread.
lager steamed Wellfleet cherry stones, applewood smoked bacon, tomato garlic, banana peppers.
spinach, artichoke, creamy cheese blend, fire bread
house Bleu cheese
scallions, toasted sesame seeds
herb, garlic, & caramelized shallots
Great Hill Bleu cheese dipper
shaved parmesan, wood-fired organic tomato sauce, basil
wood-fired vegetable, lentil, pesto marinara, ricotta
arugula, lemon, olive oil & parmesan
romaine, red onion, grape tomato, English cucumber, banana peppers, kalamata olives, feta cheese, Greek vinaigrette
tomato, fresh mozzarella, arugula, basil balsamic, Cape Cod sea salt and cracked black pepper
organic romaine, crouton, parmesan, house Caesar dressing
free range chicken and rigatoni w/spicy tomato cream, parmesan
panko crusted free range chicken, house wood-fired organic tomato sauce, melted whole milk mozz and parmesean over fresh tagliatelle.
roasted seasonal organic vegetable, kalamata olives, feta cheese, sundried tomato pesto over gluten free fusilli pasta
sautéed shrimp, garlic, banana peppers, tomato, garlic sauce over house made fettuccine
Wellfleet cherrystones, white clam sauce & shaved parmesan over tagliatelle.
meat sauce and shaved parmesan over fettucine
grass fed beef meatballs, wood-fired organic tomato sauce and shaved parmesan over tagliatelle
free range organic chicken, house verde cream cheese base, cheddar, nitrate free applewood bacon, jalpeño
free range organic chicken, cheddar whole mil mozz mix, charred grape tomato, house made bacon jam, arugula with garlic aioli
whole milk mozzarella, seasoned grass fed beef, red onion, pickle, romaine chiffonade, diced tomato, house made special sauce
prosciutto, House-made mozz, cave-aged gruyere, pecorino, chili flakes, black pepper, sunny-side up local egg
wood-fired red bliss potato, house-made mozz, cheddar, nitrate free bacon, sour cream drizzle, scallion
wood-fired organic tomato sauce, fresh mozzarella, garlic infused EVOO, torn basil, organic tomatoes, Cape Cod sea salt, basil balsamic drizzle
wood-fired organic tomato sauce, Amaral’s New Bedford linguica, onion, poblano pepper, whole milk mozz, parmesan
native scallops, nitrate free applewood smoked bacon, cheddar, fresh mozzarella, scallion, maple-brown sugar aioli
house made garlic-fennel sausage, HOT tomato oil, parmesan, whole milk mozz, ricotta, roasted pepper, pepper flake and banana peppers
free-range organic buffalo sauced chicken, caramelized pineapple, red onion, Vermont cheddar, fresh mozzarella, scallion, blue cheese drizzle
whole milk mozzarella, fresh mozzarella, parmesan, truffle frites, black pepper
summer squash, zucchini, kale, wood-fired grape tomato, local corn & garlic, fresh mozzarella, ricotta, fresh torn basil, Cape Cod sea salt, cracked black pepper
Start with. . .
Flatbread Red – wood-fired organic tomato sauce
Flatbread White – wood-fired garlic oil
Fresh mozzarella, cave-aged Gruyere, Feta, Humboldt Fog goat, Crumbled bleu, Cheddar, Ricotta, Wholemilk mozzarella
Bacon nitrate free [$3], anchovies, pepperoni nitrate free, shrimp [$6], free-range chicken [$3], linguica, scallops [$5], soppressata, prosciutto di Parma [$3], House Made Garlic Fennel sausage, meatballs seasoned grass-feed beef [$3], farm egg, CRISPy tofu
Arugula, mushrooms, wood fired poblanos, nitrate free sun-dried tomatoes, spinach, roasted red peppers, red or white onion, caramelized shallot, jalapeños, tomatoes, roasted garlic, caramelized pineapple, banana peppers, wood-fired potato
Hershey’s chocolate, wood-fired marshmallow, graham crackers
hot fudge + caramel, 4 Seas vanilla ice cream + whipped cream